{"id":1351,"date":"2013-12-01T19:06:57","date_gmt":"2013-12-01T18:06:57","guid":{"rendered":"http:\/\/essengehenistaucheinhobby.wordpress.com\/?p=1351"},"modified":"2017-07-17T10:50:46","modified_gmt":"2017-07-17T08:50:46","slug":"kaimug-z-b-5-hofe-odeonsplatz-altstadt","status":"publish","type":"post","link":"https:\/\/biancas-blog.de\/en\/alle\/kaimug-z-b-5-hofe-odeonsplatz-altstadt\/","title":{"rendered":"KAIMUG \u2013 Restaurant chain \u2013 Thai"},"content":{"rendered":"<p style=\"text-align: center;\"><strong>+ + + Advertisement + + +<\/strong><\/p>\n<p>Kaimug is a Thai restaurant with seven locations in Munich. I myself have been to the Kaimug on Sendlinger Stra\u00dfe, in the 5 H\u00f6fe shopping center, and on the mezzanine level at Stachus. There are also Kaimug locations in the Olympia shopping center, near Hackerbr\u00fccke, on Zweibr\u00fcckenstra\u00dfe, and at Rotkreuzplatz.<\/p>\n<p>Kaimug offers a simple and straightforward concept: Above the ordering counter, the available dishes are displayed on colorful, painted, and labeled blackboards. A wide range of dishes is offered, such as various appetizers (e.g., mini spring rolls, marinated chicken satay skewers, etc.), Thai curries, noodle dishes, stir-fries, and desserts (coconut or banana balls, mango on coconut sticky rice, etc.). On average, main courses cost around 8-9 euros.<br \/>\n<script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- Responsive Flie\u00dftext --><br \/>\n<ins class=\"adsbygoogle\" style=\"display: block;\" data-ad-client=\"ca-pub-1770258545384845\" data-ad-slot=\"7477610216\" data-ad-format=\"auto\"><\/ins><br \/>\n<script>\n(adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><br \/>\nMy companion ordered the red Thai curry with coconut milk, curry paste, chicken breast, bamboo shoots, and pineapple chunks with jasmine rice. I chose stir-fried vegetables with tilapia fillet and jasmine rice. Both portions were adequate, but borderline too small considering the price \u2013 a common experience at other Kaimug restaurants. While you certainly leave satisfied and the quality of the food itself is undeniable, a bit more rice and a wider selection of side dishes would have been welcome. The rice isn&#039;t too sticky or firm, is served separately with the main course, and allows you to control the amount \u2013 very convenient for those who dislike mushy, saucy rice. The fish fillet was also delicious. You order and pay at the counter \u2013 selecting drinks at the same time \u2013 and then collect your order with the receipt. Depending on the preparation time, you can either take your dish directly to your table or have it brought to you by a server \u2013 but without a greeting or &quot;Enjoy your meal.&quot; While not exactly unfriendly, the service was certainly not welcoming.<\/p>\n<p>Kaimug isn&#039;t directly comparable to a classic Thai restaurant, as it&#039;s relatively hectic and fast-paced, with everything geared towards &quot;coming quickly, ordering and eating quickly, but also leaving quickly.&quot; Nevertheless, it&#039;s a pleasant place to sit \u2013 for example, the branch at Odeonsplatz in the F\u00fcnf H\u00f6fe (open since 2003): red walls with gold murals, a long dark wooden bar\/order counter, dark parquet flooring, a beautifully designed menu displayed on a chalkboard above the counter, long dark wooden tables with comfortable leather benches, and individual lights, such as a long, subtle strip of light integrated into the wooden bar.<\/p>\n<p>The prices at Kaimug are generally reasonable for a main course, but the portions are a bit too large. The staff is moderately friendly \u2013 interaction is limited to taking orders, and the servers bring the food to the table without a word. The food tastes delicious and fresh. There&#039;s a wide selection of different Thai dishes. If you don&#039;t mind being served quickly and aren&#039;t starving, you should definitely give Kaimug a try.<\/p>\n<p>The Kaimug restaurant in the Stachus Passages (Karlsplatz Stachus) is always very crowded, as it&#039;s located directly among a row of different restaurants, and Stachus is always packed. The prices here reflect the service and ambiance even less than, for example, at the Sendlinger Stra\u00dfe location or the branch in the 5 H\u00f6fe shopping center. Outside of Munich, there are also Kaimug branches in Stuttgart, Ingolstadt, Erding, and Roppenheim.<\/p>\n<p>Besides offering delicious Thai cuisine from Monday to Saturday (11 am \u2013 10 pm \u2013 depending on the location), Kaimug also offers Thai cooking classes for six to ten people at a time. These classes typically take place on Fridays or Saturdays from 10 am to 3 pm and include cooking together, learning how to cook, and eating together. Participants receive a cookbook containing the recipes they learn and prepare, and after the class, they can purchase ingredients, Thai spices, and other groceries. The cooking class costs \u20ac199 for couples or pairs \u2013 not exactly cheap, and I haven&#039;t tried it myself, but it might be a good Christmas gift for Thai food enthusiasts.<\/p>\n<p><strong>Place visited:<\/strong>\u00a0Kaimug<br \/>\n<strong>Address:<\/strong> (e.g.) Theatinerstr. 15, 80333 Munich<br \/>\n<a href=\"http:\/\/www.kaimug.de\/\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>Website<\/strong><\/a><a title=\"Kerala\" href=\"http:\/\/kerala-restaurant.de\/\" target=\"_blank\" rel=\"noopener noreferrer\"><br \/>\n<\/a><\/p>\n<p><script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- Responsive Flie\u00dftext --><br \/>\n<ins class=\"adsbygoogle\" style=\"display: block;\" data-ad-client=\"ca-pub-1770258545384845\" data-ad-slot=\"7477610216\" data-ad-format=\"auto\"><\/ins><br \/>\n<script>\n(adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><strong>Pictures:<br \/>\n<\/strong><\/p>\n\n\t\t<style type=\"text\/css\">\n\t\t\t#gallery-1 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 20%;\n\t\t\t}\n\t\t\t#gallery-1 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t\t\/* see gallery_shortcode() in wp-includes\/media.php *\/\n\t\t<\/style>\n\t\t<div data-carousel-extra='{&quot;blog_id&quot;:1,&quot;permalink&quot;:&quot;https:\/\/biancas-blog.de\/en\/alle\/kaimug-z-b-5-hofe-odeonsplatz-altstadt\/&quot;}' id='gallery-1' class='gallery galleryid-1351 gallery-columns-5 gallery-size-full'><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<a href=\"https:\/\/i0.wp.com\/biancas-blog.de\/wp-content\/uploads\/2013\/12\/gemc3bcse-aus-dem-wok-mit-reis-e1392977210783.jpg?ssl=1\"><img loading=\"lazy\" decoding=\"async\" width=\"960\" height=\"720\" src=\"https:\/\/i0.wp.com\/biancas-blog.de\/wp-content\/uploads\/2013\/12\/gemc3bcse-aus-dem-wok-mit-reis-e1392977210783.jpg?fit=960%2C720&amp;ssl=1\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/biancas-blog.de\/wp-content\/uploads\/2013\/12\/gemc3bcse-aus-dem-wok-mit-reis-e1392977210783.jpg?w=960&amp;ssl=1 960w, https:\/\/i0.wp.com\/biancas-blog.de\/wp-content\/uploads\/2013\/12\/gemc3bcse-aus-dem-wok-mit-reis-e1392977210783.jpg?resize=300%2C225&amp;ssl=1 300w, https:\/\/i0.wp.com\/biancas-blog.de\/wp-content\/uploads\/2013\/12\/gemc3bcse-aus-dem-wok-mit-reis-e1392977210783.jpg?resize=565%2C423&amp;ssl=1 565w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" data-attachment-id=\"4456\" data-permalink=\"https:\/\/biancas-blog.de\/en\/alle\/kaimug-z-b-5-hofe-odeonsplatz-altstadt\/attachment\/gemc3bcse-aus-dem-wok-mit-reis-e1392977210783\/\" data-orig-file=\"https:\/\/i0.wp.com\/biancas-blog.de\/wp-content\/uploads\/2013\/12\/gemc3bcse-aus-dem-wok-mit-reis-e1392977210783.jpg?fit=960%2C720&amp;ssl=1\" data-orig-size=\"960,720\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"gemc3bcse-aus-dem-wok-mit-reis-e1392977210783\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/biancas-blog.de\/wp-content\/uploads\/2013\/12\/gemc3bcse-aus-dem-wok-mit-reis-e1392977210783.jpg?fit=380%2C285&amp;ssl=1\" \/><\/a>\n\t\t\t<\/dt><\/dl><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon portrait'>\n\t\t\t\t<a href=\"https:\/\/i0.wp.com\/biancas-blog.de\/wp-content\/uploads\/2013\/12\/rotes-thaicurry-mit-chicken.jpg?ssl=1\"><img loading=\"lazy\" decoding=\"async\" width=\"720\" height=\"960\" src=\"https:\/\/i0.wp.com\/biancas-blog.de\/wp-content\/uploads\/2013\/12\/rotes-thaicurry-mit-chicken.jpg?fit=720%2C960&amp;ssl=1\" class=\"attachment-full size-full\" alt=\"Kaimug\" srcset=\"https:\/\/i0.wp.com\/biancas-blog.de\/wp-content\/uploads\/2013\/12\/rotes-thaicurry-mit-chicken.jpg?w=720&amp;ssl=1 720w, https:\/\/i0.wp.com\/biancas-blog.de\/wp-content\/uploads\/2013\/12\/rotes-thaicurry-mit-chicken.jpg?resize=225%2C300&amp;ssl=1 225w, https:\/\/i0.wp.com\/biancas-blog.de\/wp-content\/uploads\/2013\/12\/rotes-thaicurry-mit-chicken.jpg?resize=565%2C753&amp;ssl=1 565w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" data-attachment-id=\"4457\" data-permalink=\"https:\/\/biancas-blog.de\/en\/alle\/kaimug-z-b-5-hofe-odeonsplatz-altstadt\/attachment\/rotes-thaicurry-mit-chicken\/\" data-orig-file=\"https:\/\/i0.wp.com\/biancas-blog.de\/wp-content\/uploads\/2013\/12\/rotes-thaicurry-mit-chicken.jpg?fit=720%2C960&amp;ssl=1\" data-orig-size=\"720,960\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"rotes-thaicurry-mit-chicken\" data-image-description=\"&lt;p&gt;Kaimug&lt;\/p&gt;\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/biancas-blog.de\/wp-content\/uploads\/2013\/12\/rotes-thaicurry-mit-chicken.jpg?fit=225%2C300&amp;ssl=1\" \/><\/a>\n\t\t\t<\/dt><\/dl>\n\t\t\t<br style='clear: both' \/>\n\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>+ + + Anzeige + + + Das Kaimug ist ein thail\u00e4ndisches Lokal und ist sieben mal in M\u00fcnchen vertreten. Ich selbst, war bereits im Kaimug in der Sendlinger Stra\u00dfe, in den 5 H\u00f6fen und am Stachus im Zwischengeschoss. Au\u00dferdem gibt es das Kaimug auch noch im Olympia Einkaufszentrum, an der Hackerbr\u00fccke, in der Zweibr\u00fcckenstra\u00dfe [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":4457,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[1,785,3,791,794],"tags":[20,1127,227,139,58,142,136,137],"class_list":["post-1351","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-alle","category-altstadt","category-asiatisch","category-glockenbach","category-zentrum","tag-5-hofe","tag-anzeige","tag-kaimug","tag-karlsplatz","tag-odeonsplatz","tag-stachus","tag-thai","tag-thaifood"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/biancas-blog.de\/wp-content\/uploads\/2013\/12\/rotes-thaicurry-mit-chicken.jpg?fit=720%2C960&ssl=1","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/biancas-blog.de\/en\/wp-json\/wp\/v2\/posts\/1351","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/biancas-blog.de\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/biancas-blog.de\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/biancas-blog.de\/en\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/biancas-blog.de\/en\/wp-json\/wp\/v2\/comments?post=1351"}],"version-history":[{"count":6,"href":"https:\/\/biancas-blog.de\/en\/wp-json\/wp\/v2\/posts\/1351\/revisions"}],"predecessor-version":[{"id":30170,"href":"https:\/\/biancas-blog.de\/en\/wp-json\/wp\/v2\/posts\/1351\/revisions\/30170"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/biancas-blog.de\/en\/wp-json\/wp\/v2\/media\/4457"}],"wp:attachment":[{"href":"https:\/\/biancas-blog.de\/en\/wp-json\/wp\/v2\/media?parent=1351"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/biancas-blog.de\/en\/wp-json\/wp\/v2\/categories?post=1351"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/biancas-blog.de\/en\/wp-json\/wp\/v2\/tags?post=1351"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}