BACARDÍ Cocktail Creator: The top 3 have been chosen! – For those who enjoy cocktails and are familiar with Munich's bar scene…
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Bianca's Blog
Gastronomy, Culinary Arts & Enjoyment / Social Media Management & Content Creation
Advance notice: Butcher and beer evening at the Westend Factory
+++ Advertisement: This post was created in cooperation with Westend Factory. Thank you! +++ Butcher and…
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Advance notice: „WINE MAILINGS“ on April 20, 2018 at Sophia's
„WINE MEAL“ at Sophia’s (The Charles Hotel) – Wine Meal is back for another round. Unfortunately, I was unable to attend in March for the first time since…
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GIESINGER BRÄU Beers – Part 3 of 3
Giesinger Bräu Beers | The beers in detail – As my first article about Giesinger Bräu, its history and future visions…
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Music evenings at the Donisl inn
Music evenings at the traditional Donisl inn – About the Donisl and its Bavarian cuisine, in detail the traditional boiled meat cuisine and also…
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Advance notice: VICAMPO Wine Lovers Munich – The Wine Tasting Fair
VICAMPO Wine Lovers Munich | The wine tasting fair on Munich's Praterinsel – Known as a leading and innovative online wine marketplace in and from…
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Grand Opening: ALMGRILL Grill Restaurant
ALMGRILL grill restaurant at the Best Western Plus Hotel Erb – moments of pure bliss do exist. For some, that might not be so great…
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ViniPuri2.0 – Fine Dining & the best wines
ViniPuri2.0 – Fine Dining & the best wines – I learned about the „Wine and Dine“ event series, which started in January 2018…
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Advance notice: Fish dinner at the Westend Factory – „Willi’s Good Friday Fish“
+++ Advertisement: This post was created in cooperation with Westend Factory. Thank you! +++ Fish dinner in…
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GIESINGER BRÄU – Part 2 of 3
Giesinger Bräu – When my first article about Giesinger Bräu, its history and future visions, went online, I received a great many responses…
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Event tip: Shrimp Tuesday at Sophia's (The Charles Hotel)
Prawn Tuesday at Sophia's (The Charles Hotel) – Every Tuesday evening, Sophia's Restaurant and Bar now offers…
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NEUHAUS Easter Assortment – the finest Belgian chocolates for Easter
+++ Advertisement: This post was created in cooperation with Neuhaus. Thank you! +++ NEUHAUS Easter range – the best…
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TYROLIT life – Tyrolean knives and knife sharpeners
TYROLIT life – TYROLIT life Iceline series | Tyrolean knives and knife sharpeners – Although there are far greater chefs and more skilled housewives…
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Advance notice: „WINE MAILINGS“ on March 23, 2018 at the Hoiz Neo-Brasserie
„WEINMAHLEINS“ at the Hoiz Neo-Brasserie – „WEINMAHLEINS“ (formerly „Wine and Dine“) is in full swing. At round three and month three…
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Enjoy your food and still burn calories instead of counting them.
Counting calories? No thanks! – This is how I stay fit. Whether hearty home cooking like dumplings, fresh seafood or exquisite gourmet cuisine…
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