Exclusively for Mastercard cardholders: Surprise menu at the newly opened TALSTATION restaurant || December is dedicated to the popular (pre-)Christmas season and is therefore…
Read more
Bianca's Blog
Gastronomy, Culinary Arts & Enjoyment / Social Media Management & Content Creation
New opening: The Assoluto Ristorante & Vineria at the Munich Marriott Hotel City West
Gemeinsam mit meiner Begleitung durfte ich das Ende letzten Jahres neu eröffnete Assoluto Ristorante & Vineria besuchen. Das auf authentisch…
Read more
ZAR – Restaurant & Bar in Ramersdorf
ZAR – Restaurant & Bar in Ramersdorf | You know I'm a kid from southeast Munich and therefore…
Read more
Visiting the „George Prime Steak and Raw Bar“
A visit to the „George Prime Steak and Raw Bar“ || Every gourmet, connoisseur, and foodie needs a „Fine Dine Box Munich„…
Read more
250 years of MASI WINES
250 Years of MASI WINES: Masi Celebrates Anniversary | Almost 1.5 years ago, I told you about the new Munich opening of MASI WINE…
Read more
Kongress Bar München – die Cocktail Bar im 50er Jahre-Stil
Kongress Bar München – die Cocktail Bar im 50er Jahre-Stil || Eine meiner häufigsten Anfragen von euch: „Bianca, hast Du…
Read more
GRAND OPENING: HeimWerk im Tal – regional slow food
GRAND OPENING: HeimWerk im Tal – regional slow food || I recently had the pleasure of visiting the newly opened restaurant „HeimWerk im Tal” (opened in October 2021)…
Read more
The „H Five edible“ in the Five Courtyards
The „H Fünf essbar“, which opened at the end of 2017 in the Fünf Höfe II Munich complex, has a lot to offer gastronomically, but I find…
Read more
GRAND OPENING: „Sir Helga“ with soul food in Lehel
NEW OPENING: „Sir Helga“ in Lehel | "Staying hungry is a good advice for life. But life just took you to...
Read more
LaxBar – Munich's first Scandinavian restaurant
LaxBar – Munich's first Scandinavian restaurant – Munich has gained another culinary gem. In this case…
Read more
Anna Hotel at Stachus: Breakfast, dim sum and cocktails
anna Hotel am Stachus: Frühstück, Dim Sum und Cocktails – Heute war so ein Tag, an dem es mir einfach…
Read more
GEISEL PRIVATE HOTELS – Gastronomy, History, Philosophy
GEISEL PRIVATHOTELS – Gastronomien, Geschichte, Philosophie – Avisierten Münchner Kulinarik- und Genuss-Fans dürfte der Hinweis „17 Sterne, 4 Hotels, 4…
Read more
Der neue Premium Blend Whisky: Suntory Whisky Toki
Der neue Premium Blend Whisky: Suntory Whisky Toki – Im Rahmen eines Presse-Events lernte ich kürzlich den neuen Premium Blend…
Read more
Event tip: „AFTERNOON ICE TEA“ at Sophia’s (The Charles Hotel)
Event tip: „AFTERNOON ICE TEA“ at Sophia's (The Charles Hotel) – From May to the end of August 2018, daily from 11:30 a.m. to 12:00 p.m.
Read more
ViniPuri2.0 – The Wine Bar
ViniPuri2.0 – The Wine Bar | I first encountered ViniPuri2.0 at the beginning of the year as part of the "Weinmahleins" event series (here…
Read more
