T-BONE STEAKHOUSE with „Weinviertel in your neighborhood“ – Since June 1st of this year, Munich has once again been celebrating "Weinviertel in Your Neighborhood." Until June 30th, 15 select restaurants are participating in the campaign: For four weeks, they're offering Weinviertel wines by the glass, which can be paired with the restaurant's cuisine. "Weinviertel in Your Neighborhood" not only shortens the journey to the Weinviertel region but also opens new doors to culinary delights. New this year is the T-Bone Steakhouse, which not only impresses with its top-notch steaks but also boasts an impressive wine list. Naturally, Weinviertel wines are a must-see in June.
The Pinot Gris Reserve from the Dürnberg winery in Falkenstein
Weinviertel in your neighborhood 2018
If you're strolling through Munich's city center and spot an orange deck chair in front of one of the 15 participating restaurants, it's definitely worth stepping inside. Until the end of June, these restaurants (more information about each establishment below) are offering tastings of the finest wines from Austria's Weinviertel region – from Weinviertel DAC and Grüner Veltliner to Muscat, Pinot Blanc, Chardonnay, and Welschriesling. Whether you're exploring your own neighborhood (…Weinviertel in your neighborhood…) or other parts of the city, it doesn't matter. You're welcome at all the restaurants, and each one features a different selection of wines. Just walk in, ask questions, sample the wines, and discover your own favorites from Austria's largest wine-growing region – all without packing a suitcase – that's "Weinviertel in your neighborhood.".
Find your hotspot: https://www.weinviertel-in-deinem-viertel.de/karte/gastronomie
New this year is the "Weinviertel Hour," where a free glass of Weinviertel DAC wine is given out every Wednesday. Facebook page The restaurants hosting the Wednesday "Weinviertel Hour" will be announced. Specifically, this means that the listed hotspots will offer a free eighth of a glass of Weinviertel DAC wine to the first 36 guests for 120 minutes.
Weinviertel in your neighborhood: The participants
Both some participants from previous years and new restaurants are taking part (Weinviertel in your neighborhood 2016/2017This year there are 15. Among them are the Restaurant Gesellschaftsraum, the Küche im Kraftwerk, the Essence, the Esskapade, the Grünwalder Einkehr, the La Bohème in Schwabing, Little Wolf – Smoker & Fine Diner, the Österia, the Restaurant Broeding, the Restaurant Prinzipal, the Seidelei, Sophias Restaurant & Bar, the USAGI, the Weinwirtshaus zum Schönfärber and the T-Bone Steakhouse, which I discovered this year both as a Weinviertel wine tasting and as a new restaurant for myself.
The Grüner Veltliner from the Kohl winery. Part of the T-Bone Steakhouse Edition.
Newly in love: My rump fillet with 220 grams of pure enjoyment.
My review: The T-Bone Steakhouse
I'd been wanting to eat here for ages and bite into my – hopefully – juicy meat. Unfortunately, it hadn't worked out until now; it was only this promotion that finally brought me here. And as is so often the case in life, you only realize what would have been smarter in hindsight. In this case, it was clear: to come earlier. In my opinion, the T-Bone Steakhouse is right up there with the best when it comes to steak, meat, and grilling. The menu is impressive, the selection is extensive, and the service is competent and helpful. And that's exactly what the T-Bone Steakhouse aims to be and does: serving and recommending exactly what suits everyone best and what they think will taste best. Whether it's in liquid form with wine or in bite-sized pieces on a plate, complete with sides. However, during my companion's visit, the menus remained almost entirely closed. Since it was clear we would be tasting one of the seven wines from the Weinviertel region – one of which was available by the glass – the only remaining question was the perfect accompaniment. We opted for a 220-gram sirloin steak with our choice of sweet potato fries (16.90 euros + 4.80 euros) and a 220-gram "US Premium Hanging Tender" in the New York cut (22.50 euros). We were told that this cut of meat, or rather muscle, is responsible for holding the liver, lungs, and heart together and has an intense beef flavor, while being very lean, extremely tender, and firm to the bite. For connoisseurs, it's arguably the best cut of beef. My sirloin steak is rightly considered "the most tender cut of Argentinian Black Angus beef" and arrived at my table perfectly medium-rare, accompanied by crispy sweet potato fries. The appetizers served beforehand ("warm bread salad" with cherry tomatoes, arugula, parmesan, shallots, croutons, marinated with olive oil and balsamic cream (for 6.90 euros) and the buffalo mozzarella with balsamic cream and fresh vine tomatoes (for 7.90 euros)), which were accompanied by the first wine from the Weinviertel region, were also delicious and attractively presented.
The meal starts with bread salad and burrata. Good accompaniments to Grüner Veltliner.
The wines served to us – a very robust 2016 Pinot Gris Reserve from the Dürnberg winery in Falkenstein (36 euros per bottle) and my personal favorite, the Weinviertel DAC 100% Grüner Veltliner from the Martin Kohl winery (26 euros per bottle) – will remain on the T-Bone Steakhouse wine list even after the "Weinviertel in Your Quarter" campaign has ended. Only one Weinviertel wine, the aforementioned Grüner Veltliner, is available by the glass, and it's also part of the T-Bone Steakhouse Edition. Other wines from the Weinviertel region include a Gelber Muskateller (organic, 2016, Weingut Zuschmann Schöfmann from Martinsdorf | €30 per bottle), the 2016 Grüner Veltliner Reserve Endlos from Weingut Dürnberg (€66 per bottle), and their 2016 Ortolan Cuvée Prestige Reserve (€36 per bottle). Weingut Uibel from Ziersdorf offers a 2016 Grüner Veltliner organic ("End des Berges") for €34 per bottle. You can find the complete wine list of the T-Bone Steakhouse here. here.
Buy Weinviertel wines in Munich
Everything comes to an end, and so too will June, and with it, the Weinviertel in your neighborhood 2018. Even if some restaurants keep a few Weinviertel wines on their menus, it will mostly be up to you to get your Weinviertel favorites, which you discovered during the promotion. In Munich, however, this is no problem at all, as there are numerous retailers offering various wines from the Weinviertel. For example, "„furore & rotWEISSrot“ in Neumarkter Straße or also the „Walter and Son Wine Shop“The two well-known wine merchants on Karlsburger Straße in the city offer a good selection of wines from the Weinviertel region. You can find all the retailers here.” here.
The T-Bone Steakhouse
Review, hard facts, opinion
It was wonderful for me again this year to be a small part of "Weinviertel in Your Neighborhood." The T-Bone Steakhouse was a new discovery for me and has definitely become a regular when I'm craving a good steak. The expertise at the table regarding wine (thanks again to sommelier Andreas Gabbert) also impressed me. I still prefer restaurants where you feel well taken care of, receive expert service, and are treated to wonderful food, yet still enjoy a relaxed atmosphere. So, if you enjoy wine, want to explore the Weinviertel region (without having to travel beforehand), and wouldn't mind a good steak, then pick up the phone and reserve a table at the T-Bone Steakhouse. At the same time, you can, of course, check out the list of other participating restaurants linked above to see where you haven't yet eaten and what might appeal to you. And definitely take advantage of the opportunity, available only in June, to taste Weinviertel wines by the glass. It's worth discovering new favorites in liquid form and exploring the city's culinary gems. With that in mind: Cheers and enjoy your meal! Have fun exploring your neighborhood.
+++ This article was created in cooperation with Culinarium Bavaricum. Thank you! +++
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T-BONE STEAKHOUSE with „Weinviertel in your neighborhood“ – Since June 1st of this year, Munich has once again been celebrating "Weinviertel in Your Neighborhood." Until June 30th, 15 select restaurants are participating in the campaign: For four weeks, they're offering Weinviertel wines by the glass, which can be paired with the restaurant's cuisine. "Weinviertel in Your Neighborhood" not only shortens the journey to the Weinviertel region but also opens new doors to culinary delights. New this year is the T-Bone Steakhouse, which not only impresses with its top-notch steaks but also boasts an impressive wine list. Naturally, Weinviertel wines are a must-see in June.
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