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CA-BA-LU Bar-Restaurant - 10 years of the best burgers in Lehel - Anyone who's been reading and following my posts and tips for many years knows that CA-BA-LU has been one of my favorite burger spots practically from the very beginning. That hasn't changed to this day, and whenever any of you ask me about good burgers in the city, I always include this bar-restaurant located in Lehel. Now, on October 1st, 2020, there's reason to celebrate, as CA-BA-LU is celebrating its 10th anniversary. A great occasion for a current look at the successful CA-BA-LU.
The CA-BA-LU Bar
The CA-BA-LU Bar-Restaurant: How it all began…
Opened on October 1, 2010, CA-BA-LU has now been operating continuously for 10 years. The name is a combination of the bar's beginnings in 2010 and originally stood for "Cafe, Bar, and Lunch." Even though they've been serving top-notch burgers for the past nine years, the original name has remained, and CA-BA-LU has become a fixture in the Lehel district. Before the current owners moved into the premises, the previous establishment served schnitzel and fries. With the change in 2010, CA-BA-LU offered currywurst and pasta in an "all you can eat" concept with creative sauces for the first year. When asked about the idea behind it, the owners always said: "Our concept works best when it has time to develop and mature." And true to this bold motto, CA-BA-LU has continued to grow as a bar-restaurant. Just one year after opening, the concept was changed to focus on preparing the best burgers.
Also up for grabs: Gin Lola from the CA-BA-LU Bar worth 27 euros
The previous owner's constant frying of food in oil left its mark on the new CA-BA-LU, so everything had to be gutted and cleaned of grease – CA-BA-LU was thus renovated immediately upon opening and given a new lease on life. Gradually, renovations and remodeling continued, along with considerations about the future of CA-BA-LU. When the decision was made in 2011 to focus on burgers, it was clear from the start that only truly special creations with homemade specialty sauces, fresh salads, and distinctive names would grace the menu.
With this decision, CA-BA-LU was one of the first burger restaurants with this successful concept. Today, many burger joints have followed suit, and few burger fans know that CA-BA-LU has significantly influenced and shaped the ongoing Munich burger trend. The CA-BA-LU team is justifiably happy and proud that the CA-BA-LU burger bar has consistently managed to provide us with top-quality burgers – even in challenging times like the ones we are all currently experiencing.
Mmm! Delicious CA-BA-LU burger
The CA-BA-LU bar-restaurant has already undergone further renovations and modernization (new floors, a new kitchen, new furniture, a new terrace, etc.), and so it always presents a modern image – something the guests certainly notice. The CA-BA-LU team puts it this way: "We are proud to have been serving our valued guests in Lehel for 10 years. Our burgers have been a hit for nine years now, and we will continue to improve in the years to come. Look forward to ever-new creations on our burger menu and a cozy, modern atmosphere."„
Get to know the burgers from CA-BA-LU
You absolutely have to try the burgers at CA-BA-LU! They're made with high-quality organic Black Angus beef from the Allgäu region, sourced from a Munich butcher, fresh mixed greens, caramelized onions, cucumbers, tomatoes, and a homemade special sauce. Their creativity and variety are hard to beat. From classic hamburgers and cheeseburgers to burgers with teriyaki sauce or wasabi paste, and even creations with truffle paste or fried scampi, there's something for everyone. Vegetarians and vegans are also well catered for, with the "Moving Mountains Burger" on the menu being a vegan option. The burgers are served with Holstein-style coleslaw and thyme-rosemary potatoes. The wheat brioche buns are made especially for CA-BA-LU by a local baker, but can also be omitted if you prefer.
CA-BA-LU Bar-Restaurant in Lehel celebrates its 10th anniversary. Come by now and win!
The CA-BA-LU anniversary competition (ENDED!)
Special occasions deserve special celebrations, and CA-BA-LU Bar has come up with something truly special for its 10th anniversary. For you, that means there's something to win! From October 1st to 15th, as a guest of CA-BA-LU, you can win one of three fantastic prizes by spending at least €20 – meaning you'll receive a raffle ticket on-site and thus be entered into the draw. The drawing will take place on October 16th – the winner will be announced on CA-BA-LU Bar's social media channels and website (see below). It's definitely worth stopping by and participating. First prize is a dinner for two, including drinks, worth €60. Second prize is a bottle of homemade "Rote Lola" gin worth €27, and third prize is a €20 voucher for CA-BA-LU. Awesome, right? Be sure to participate and automatically support the continued success of the cool CA-BA-LU in Lehel.
+++ This article was created in cooperation with CA-BA-LU. Thank you! +++
CA-BA-LU Bar-Restaurant | Thierschplatz 5, 80538 Munich
Website
Details: Over 20 different burgers; best ingredients
Contact via phone / reservation: 089 94 50 88 40
Pictures:
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- The CA-BA-LU 2010 before the renovation
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- The CA-BA-LU Bar
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- Mmm! Delicious CA-BA-LU burger
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- The bar of the CA-BA-LU in 2010 before the renovation
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- The CA-BA-LU
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- Also up for grabs: Gin Lola from the CA-BA-LU Bar
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- Since CA-BA-LU has a bar area
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