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The ALMGRILL restaurant in Parsdorf attracts visitors with its great cuisine and delicious highlights on the menu.
The ALMGRILL grill restaurant in Parsdorf – fine alpine cuisine || I've been following some restaurants since their very beginning and have known their cuisine, delicacies, team, and the people behind them since they opened. This is also true of the wonderful ALMGRILL grill restaurant, which I had the pleasure of visiting in the spring of 2018 – freshly opened and already a highlight for me back then. Now, this popular Parsdorf grill and steak restaurant is almost five years old. A lot has changed since then, and in addition to the Josper grill in the kitchen, there's now also a dry-aging cabinet from which you can select your cuts.
Get to know the ALMGRILL grill restaurant
Haven't heard of the ALMGRILL grill restaurant yet? – You should change that immediately. Known for both Excellent grilled specialties, as well as high-quality alpine cuisine, For several years now, the Parsdorf restaurant has been a popular hotspot in the Munich area when it comes to delicious meat and juicy steaks, but also generally to fair and honest cuisine.
The assembled appetizer platter with the two spritzes from Rosi's bar menu
The restaurant is located within the Best Western Plus Hotel Erb and is open to both hotel guests and external visitors. also according to Head chef Reiner Unglaub More and more external guests are enjoying the excellent cuisine and the exquisite specialties on the menu. From the moment you enter the restaurant – accessible through the hotel lobby – you'll feel welcome and receive a warm reception. Warm colors, a charming design, meticulous attention to detail, alpine flair, and an attentive service team create a harmonious and inviting atmosphere. I also appreciate the ample space between tables, allowing you to relax and enjoy your meal without feeling cramped. Visually appealing partitions adorned with real moss provide even more privacy and an extra touch of nature.
The steak platter with three different types of meat and side dishes in the background. Mmm!
The The restaurant's flagship are both the one located in the entrance area of the restaurant Dry-aged cabinet with high-quality Simmental beef as well as the one located in the kitchen Josper grill. A grill originating in Spain, which smokes and sears simultaneously at very high temperatures, sealing in the food and creating a particularly intense and aromatic flavor. The following are used in the ALMGRILL: only selected meats of the best origin and breeding. But it's not just steaks and meat that shine on the restaurant's menu. Time for a look at it.
A look at the menu of the ALMGRILL
At ALMGRILL you have a choice between dishes from the Standard menu, as well as from a changing, seasonally adapted Additional card. The current season ticket For example, this applies until the end of November and offers you both Appetizers, rice and pasta dishes, and Josper grill specialties with game For example, „carpaccio of venison“, „cream of game soup“, „tataki of venison haunch“, „porcini mushroom risotto“, „tender game goulash“, „venison medallions“, „venison schnitzel“ and other game dishes.
Thisstandard, i.e., permanently valid card However, it is clearly subdivided into STARTERS, SALADS, CLASSICS, JOSPER GRILL SPECIALTIES, SIDE DISHES and DESSERTS. (Here's another tip: It's best to come hungry and treat yourselves to a specially curated menu consisting of appetizers, main courses, and a delicious dessert, which you can share with your companion. This way, you'll get a good sense of just how excellent the kitchen team's cooking is.)
Sometimes I even share! 😉 My tip: the "steak platter" for two/more people
Both Appetizers You have a choice between "homemade bouillabaisse", "veal and potato essence", "wafer-thin sliced Parma ham", "fine beef tartare", "beetroot, avocado, and mango", and "warm alpine grilled vegetables". Regarding the Main courses First, you need to decide what you're in the mood for and whether you'd like a salad, a classic dish, or something delicious from the Josper grill. If you opt for salads, you can choose from an "Alpine Salad" or a "Caesar Salad" that can be customized with various toppings. There's even a "colorful bowl" with all sorts of healthy components, available either vegan or with salmon. „"Bavarian Classics"“ These are also available, and you can choose between "Styrian fried chicken", "Viennese or Parsdorf schnitzel" (veal/pork), "onion roast beef", "Allgäu cheese spaetzle", or "rack of lamb in a herb crust". The side dishes are fixed for the classic dishes, but not for the meat specialties from the Josper grill.
Before choosing your meat, take a look at the dry-aging cabinet and see the high quality for yourself. The anticipation grows even more when you can see what you'll soon be enjoying in its prepared form. "Enjoy our homemade dry-aged beef and choose your cut directly from the aging cabinet," the menu also invites, before listing the individual meat varieties. You can order beef fillet, entrecôte, roast beef and/or teres mayor in 100-gram increments, from 100 to 500 grams. Order online. Each type of meat is briefly described, allowing you to choose exactly what you're craving. My third tip: Order a "steak platter" (for two or more people) and enjoy a variety of meats in one visit.
You can freely choose both the side dishes, as well as the sauces and dips.
The Side dishes, sauces and dips They are selected separately, and from "grilled vegetables", "rosemary potatoes" or "sweet potato fries", to "steakhouse fries" and "wasabi peas", to "bean and potato mash", "garlic mushrooms" and "baby spinach, cashew and mango" there is the right 'side dish' for every taste. Also, the seven homemade sauces and dips You choose depending on the meat and side dish.
Alternatively, there is also a selection of "local brook trout" from Markt Schwaben, a "Bavarian skewer" with beef, bacon and vegetables, and a "Deluxe Burger" topped with beef from the Murnau Werdenfelser cattle, roasted onions, tomato and Almgrill burger sauce. vegetarian Those who eat a vegetarian diet or wish to abstain from meat during their stay should ask about the "grilled organic cheese" from Glonn, which can also be complemented with side dishes and dips. Cheese spaetzle, salads, and a bowl are also available.
Also enjoyed on site: The „Parsdorfer Schnitzel“ (category „Classic“)
Interesting facts about the surrounding area
Before I take you virtually to my table at the ALMGRILL, here's a little information about the Parsdorf restaurant. The Almgrill restaurant is just under 15 minutes from Munich And you'll be there in no time. Don't just think about the restaurant when you're hungry, but also when you're looking for a great hotel in the surrounding area that's close to the city but also appreciates the peace and quiet of the countryside. There is ample parking available.. Also The restaurant offers the ideal setting for business and private events, functions and celebrations., to sit together in a relaxed atmosphere, enjoy excellent food and – depending on requirements – even spend the night in the same building.PERFECT FOR CHRISTMAS PARTIES)! On Sundays there's also a great brunch at the ALMGRILL More on that soon.
Incidentally, the house also includes... „"Rosis Bar"“, which you pass through when you enter the restaurant. Once you are seated at your table, you will be given the same drinks menu that awaits you at the bar. So you can expect a wide range of drinks and bar options. The bar is not only a meeting place for night owls and those who enjoy a nightcap, but also a fitting setting for... elegant „get-togethers“. For example, if you enjoy a refreshing drink at the bar before visiting the adjacent ALMGRILL restaurant, Rosi's Bar is also perfect for that. (Football matches are shown in a relaxed atmosphere.)
Not for the beach body, but for the soul: the "Iced Marzipan Cake with Berry Ragout".
Personal visit and conclusion
Before you grab your phone to make a reservation, here's a throwback to our wonderful evening at ALMGRILL. We started with two aperitifs from Rosi's bar menu. We opted for one Alpine Grill and Blueberry Spritz. Very refreshing and, thanks to the Lantenhammer bergamot and blueberry liqueurs on both sides, rather unusual spritz creations that you won't find on every menu. (Spritzes are also great alternatives in a glass on cold days. Simply order them 'without ice'.)
We started the culinary experience with a great Appetizer platter including olives, marinated sardines, freshly cut Parmesan cheese, small bites of seared scallops, soup, mini quiche and a fine beef tartareMy favorites were the steak tartare and the tomato espuma soup served in a separate cup. (I inquired and was told that you can also have a platter of different appetizers put together for you. This isn't listed on the menu, however.) I also appreciated that both the selection and the presentation of the appetizers weren't like something you've seen a thousand times before. A perfect start to our visit.
For the main course, we chose the „"Steak platter"“, In our case, this was for two people. If you choose this option, you'll receive various cuts of meat in your desired quantity (100-gram increments) served on a platter, and you can dig in with your choice of side dishes, sauces, and dips. (My tip: definitely try the cognac-peppercorn sauce and truffle mayonnaise). We opted for beef fillet, entrecôte, and teres mayor, and I'm not exaggerating when I say it was some of the best cuts of meat I've ever had in a restaurant. (Even the occupants of the neighboring tables were envious ;-)). So, you absolutely MUST order meat from the Josper grill and choose it over the "classics" from the menu – they're really good too, but first: dig in! 😉
The next challenge awaits you with the desserts. I already know the delicious Kaiserschmarrn from previous visits and therefore deliberately chose it. „Iced marzipan cake with berry ragout“, which you'll find on the separate dessert menu. The dilemma: both are so incredibly delicious and expertly crafted that you should either order and share both with your companion, or – yes, just for the desserts alone – come back more often. (My companion, unlike me ;-), only ordered a small dessert (see gallery) – meaning there's something suitable even for a light appetite.
Thumbs up for the ALMGRILL restaurant! I will definitely come back again and again.
In conclusion: A visit to the ALMGRILL grill and steak restaurant is always worthwhile. Whether you're looking for classic dishes like delicious meat from the Josper grill, Bavarian specialties such as Wiener Schnitzel, Zwiebelrostbraten (onion roast beef), or Kaiserschmarrn (shredded pancake), or even just a few tasty drinks, the atmosphere is excellent and perfectly complements the attentive and warm service.
For me, ALMGRILL is one of those restaurants where it's a pleasure to visit regularly, arriving relaxed, parking, enjoying a meal, and always discovering new culinary delights. ALMGRILL is a firm favorite because it's a place you can happily return to multiple times, where you can relax and enjoy high-quality food. The friendly service, while perhaps a given for many, deserves an extra thumbs up from me. And again: don't miss the drinks to start, the Jospergrill highlights, and the delicious desserts. You only live once! 😉
+++ This article was created in cooperation with the Best Western Plus Hotel Erb. Thank you! +++
Grill Restaurant ALMGRILL
Restaurant at the Best Western Plus Hotel Erb
Posthalterring 1, 85599 Munich/Parsdorf
Website
Opening hours of the ALMGRILL grill restaurant:
Contact via telephone: 089 99110-0
Pictures:
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- Not for the beach body, but for the soul: the "Iced Marzipan Cake with Berries"„
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- Sometimes I even share! 😉 My tip: the "steak platter" for two/more people
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- The steak platter with three different types of meat and side dishes is in the background. Mmm!
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- You can freely choose both the side dishes, as well as the sauces and dips.
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- On a subsequent visit, I enjoyed: The „Parsdorfer Schnitzel“ (category „Classic“)
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- Thumbs up for the ALMGRILL restaurant! I will definitely come back again and again.
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- The assembled appetizer platter with the two spritzes from Rosi's bar menu
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- A cozy atmosphere
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- The ALMGRILL restaurant in Parsdorf attracts visitors with its great cuisine and delicious highlights on the menu.
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