Paulaner Isar Weisse – summery enjoyment in a new style – What could be better in Munich in summer than relaxing…
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Paulaner Isar Weisse – summery enjoyment in a new style – What could be better in Munich in summer than relaxing…
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Gourmet Restaurant Dichterstub'n in the Egerner Höfe | Dining at Lake Tegernsee at the Relais & Châteaux Egerner Höfe | 2-Michelin-starred chef Thomas…
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Anna Hotel at Stachus: Breakfast, dim sum and cocktails – Today was one of those days when I just…
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„WINE MEAL“: This is what it was like at ELLA & what’s coming in July – The last Wine Meal in June has already passed…
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Advance notice: Wine evening including a multi-course meal at the Westend Factory – The best steaks on the plates, great dishes shared…
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GRILLIDO – the „Grill Festival of Nations“ – „Oleeee, ole, ole, oleeeee!“, I admit I rarely shout that, and the TV will also…
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+++ Advertisement: This post was created in cooperation with Westend Factory. Thank you! +++ Butcher and…
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Giesinger Bräu Beers | The beers in detail – As my first article about Giesinger Bräu, its history and future visions…
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Music evenings at the traditional Donisl inn – About the Donisl and its Bavarian cuisine, in detail the traditional boiled meat cuisine and also…
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+++ Advertisement: This post was created in cooperation with Westend Factory. Thank you! +++ Fish dinner in…
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Giesinger Bräu – When my first article about Giesinger Bräu, its history and future visions, went online, I received a great many responses…
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Giesinger Bräu – Let's talk about love. Everyone knows that Munich residents love their beer…
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Weihenstephan fruit quark, the new seasonal varieties 2018 – Since the beginning of February 2018, there are once again new fruit quark varieties available.…
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Ash Wednesday fish dinner at Donisl on Marienplatz – Ash Wednesday is just around the corner. I don't know…
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STAR OF HOSPITALITY 2018 – Paulaner honors the best restaurants – I was there again this year at the award ceremony…
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