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RICOLA – Original Herb Sugar – Anniversary

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The production of Ricola candies

Ricola Original Herbal Sugar | 75 Years – Anniversary – Ricola is a name that pretty much everyone has heard of. At the very latest, when asked "Who invented it?", it's inevitable that you think of the small, angular herbal candies from Switzerland, more precisely, from the picturesque town of Laufen, a district in northern Switzerland. The family business Ricola is now in its third generation under the leadership of Felix Richterich and produces herbal candies for over 50 countries.

How did I come to report on this? Quite simply: The family-owned company Ricola, founded in 1930, has reason to celebrate this year. Not only is Ricola itself one of the most modern and innovative candy manufacturers worldwide, but 2015 also marks the 75th anniversary of the Original Ricola Herbal Candy. Indeed, the 13-herb blend that makes up the Original Ricola Herbal Candy in its yellow and white packaging—the "classic" herbal candy—has remained unchanged since the secret herbal recipe was created in 1940. This unique blend of the 13 finest herbs was invented and launched by Ricola founder Emil Richterich exactly 75 years ago. It is thanks to his pioneering and inventive spirit that candy and herbal candy enthusiasts in over 50 countries across Europe, Asia, and the USA are now enthusiastic about Ricola products and remain loyal customers. Currently, over 100 farmers from the Swiss mountain regions are growing herbs for Ricola in order to meet the demand for the small herbal sweets.

Ricola as an employer and environmentally friendly

Ricola also seems to be doing everything right as an employer. It seems no coincidence that 251,030 employees have been with the company for more than 20 years. Besides satisfied employees, factors like environmental protection also play a major role at Ricola. For example, within 11 years, energy efficiency was increased by 241,030, and electricity consumption was reduced by 180,000 kWh, made possible by utilizing the waste heat from the new refrigeration system. This allows Ricola to have farmers cultivate 7,140 ares – an area roughly equivalent to 100 football fields – with herbs for the production of its herbal candies. If you're now interested in learning a little more about Ricola, you can... here Learn more about the history, origin, product and development.

Das verpackte Ricola-Bonbon

The wrapped Ricola candy

Ricola: Unchanged top quality since 1940

Back to the candy: What makes this small, golden herbal candy, incidentally Ricola's bestseller and one of my personal favorites, so special? Certainly, the fact that the recipe has remained unchanged for 75 years plays a significant role. Just let that sink in! What other product do you know that has tasted exactly the same for 75 years and is still a top seller in its category on the market and in supermarkets? This means that, defying today's trend of ever-shorter product lifecycles, which constantly demand changes and improvements in recipe, variety, and packaging, the original Ricola herbal candy continues to impress with the same arguments as it did in 1940: unchanged shape and appearance, the same taste, and therefore a consistently gentle effect on the throat. Another success factor of this little candy, and of the company that now employs 400 people, is its easily understood and pronounceable name, "Ricola," which is recognized in every country. At the time, this name was actually only introduced for competitive reasons with another company of the same name owned by Richterich: Richterich became Ricola (Richterich & Co. Laufen), the number 1 herbal candy brand known to us today.

All Ricola products are made using a 13-herb blend based exclusively on herbs from the Swiss Alps. Therefore, in addition to their secret recipe, all Ricola products contain this unique 13-herb blend and are manufactured at the original production facility in Laufen. Besides this continuity and commitment to Swiss origin, this... Ricola Original Herbal Sugar Ricola candies are certainly known for their unique taste and the soothing effect they provide when sucked. I'm sure you've all tried a Ricola candy at least once. If not, you should definitely pick up a bag or two next time you're shopping. Definitely get a bag of Ricola Original Herbal Sugar Candies.

Tested product: Ricola Original Herbal Sugar
Address: Baselstrasse 31, 4242 Laufen
Website: Ricola Original Herbal Sugar

Pictures:


I partnered with the brand to write this article but every word is mine

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